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Lamb tagine with prunes, spices and toasted almonds
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Mains Morocco Recipes

  • iconMain Ingredient: Lamb
  • iconCook time: 1 hour 15 minutes
  • iconServing Size: 6-8
Apple and Cranberry Baked Cheese
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Appetisers & Sides Recipes

  • iconMain Ingredient: Cheese
  • iconCook time: 20 minutes
  • iconServing Size: 4
Oven Baked Camembert with Blueberries and Walnuts
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Appetisers & Sides Recipes

  • iconMain Ingredient: Camembert
  • iconCook time: 15-20 minutes
  • iconServing Size: 4
Air Fryer – Easy Roast Salmon and Asparagus
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Mains Recipes

  • iconMain Ingredient: Salmon
  • iconCook time: 15 minutes
  • iconServing Size: 4
lodge cast iron dutch oven chicken recipes Beer Potatoes Carrots
Beer Braised Chicken with Potatoes and Carrots
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Cast Iron Mains Recipes

  • iconMain Ingredient: Chicken & Beer
  • iconCook time: 35 min
  • iconServing Size: 2-4 pers
Cashew Turmeric Mylk
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Drinks Recipes

  • iconMain Ingredient: Cashews
  • iconCook time: 2 Hours
  • iconServing Size: 1.0L
chinese_barbecued_pork_with_honey_sauce.1548044682
Chinesed Barbecued Pork with Honey Sauce
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Asian/Japanese Mains Recipes

  • iconMain Ingredient: Pork
  • iconCook time: Under 2 Hrs
  • iconServing Size: 1-2
roast_stuffed_leg_lamb_honey_sauce
Roast Stuffed Leg of Lamb with Beetroot and a Mint, Caper & Honey Sauce
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Mains Recipes

  • iconMain Ingredient: Lamb
  • iconCook time: 1 ½ hr
  • iconServing Size: 6-8
Honey-Soaked Vanilla Sponge with Marshmallow Frosting
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Dessert Recipes

  • iconMain Ingredient: Honey
  • iconCook time: 55 mins
  • iconServing Size: 8

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