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Main Ingredient: Flour
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Prep Time: 15 mins
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Cook Time: 18 mins
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Serves: 1-10
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Recipe by: Nordic Ware
The Nordic Ware Beehive Cornbread Cakes recipe offers a delightful twist on classic cornbread, perfect for any occasion. These Beehive Cornbread Cakes are an adorable and tasty addition to any meal, from casual family dinners to holiday celebrations.
Method
- Preheat the oven to 176°C.
- Prepare a beehive pan with baking spray.
- In a medium bowl, mix ingredients.
- Pour batter equally into the prepared pan, reserving half of the batter for the second batch.
- Bake for 14-18 minutes or until a toothpick stuck into the centre comes out clean.
- Turn out cakes and repeat baking with the second batch.