Zwilling Professional ‘S’ Chef’s Knife 16cm

60113 – Professional ‘S’ Chef’s Knife – 20cm

60113 – Zwilling Professional ‘S’ Chef’s Knife – 20cm – LS6

60113 – Zwilling Professional ‘S’ Chef’s Knife – 20cm – LS3

60113 – Professional ‘S’ Chef’s Knife – 20cm Handle

60113 – Zwilling Professional ‘S’ Chef’s Knife – 20cm – LS1

60113 – Zwilling Professional ‘S’ Chef’s Knife – 20cm – LS2

60113 – Zwilling Professional ‘S’ Chef’s Knife – 20cm – LS4

60113 – Zwilling Professional ‘S’ Chef’s Knife – 20cm – LS5

Zwilling Professional ‘S’ Chef’s Knife 20cm

$329.00

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The Zwilling Professional ‘S’ 20cm Chef’s Knife is perfect for mincing, cutting, chopping, slicing and prep work. Manufactured in Germany

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Made from one continuous piece of steel the Professional “S” knives offer optimum balance and cutting efficiency.

Professional ‘S’ are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling’s signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will not stain or chip and they retain their sharpness longer.

Honed and hand-finished by the most skilled artisans, the knives’ laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these three-rivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives.

The Zwilling Professional ‘S’ 20cm Chef’s Knife is very multi-purpose and the workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work.

Features:

Manufactured in Germany
Special formula high carbon no stain steel
SIGMAFORGE knife is forged from a single piece of solid steel
Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
Ergonomic polymer, three-rivet handle is perfectly bonded to the full tang
57 Rockwell Hardness = excellent edge retention
Edge angle 15 degrees per side

The story of Zwilling began in 1731, when Johann Peter Henckels registered the now-famous “twin” symbol as his trademark with the Cutler’s Guild in Solingen, Germany. Since then, the company has gained an international reputation for producing knives, shears, scissors, cookware, kitchen gadgets and beauty products of exceptional quality and craftsmanship. Blending centuries-old traditions with the latest innovations, Zwilling’s range of products is standard equipment in professional and home kitchens around the world.

Caring Instructions:

Dishwasher Safe, however, hand washing is recommended as the high heat may discolour or damage the handle
Wipe clean with a wet cloth or soft sponge and a small amount of dishwashing liquid and dry immediately
Wooden, bamboo or polyethene cutting boards recommended; avoid surfaces which may damage or dull the blade