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USA PAN Mini Cheesecake Pan 6 Well

$112.99

4 in stock

Gift Wrap Design

Standard ($4.00)

Create Mini Cheesecake with this USA 6-Well Pan. The surface is coated with a proprietary AMERICOAT® coating, a non-stick silicone, allowing you to easily release your baked goods from the pan.  Made in USA.

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Make rich and silky cheesecakes like classic strawberry or chocolate peanut butter at your convenience

The USA PAN® 6-Well Mini Cheesecake Pan with Removable Bottoms is a speciality pan that provides bakers with a way to make the perfect miniature cheesecakes.

.The pan surface is coated with a proprietary AMERICOAT® coating, a non-stick silicone, allowing you to easily release your baked goods from the pan. AMERICOAT® is made without PTFE, PFOA and BPA. USA PAN®’s professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA PAN® is a Bundy Family owned company, based in the Greater Pittsburgh, Pennsylvania area.

Features:

  • A unique, ridged texture facilitates even air circulation & heat distribution.
  • Aluminised Steel construction makes these strong and durable pans that are versatile for any recipe
  • Same rust proof design used in professional bakeries
  • Easy clean up with our non-stick coating: FDA approved for safe contact with food
  • Limited Lifetime Warranty for the life of your use
  • Pan made in Pittsburgh, Pennsylvania area, USA from globally sourced materials
  • Baking Surface Dimensions: 3.094 x 3.094 x 2.125″ (7.85 x 7.85 x 5.4cm) Each Well
  • Outer Surface Dimensions: 15.75 x 11.125 x 2.125″ (40 x 28.25 x 5.4cm)

Material:

Aluminium, Non-Stick

 

Use & Care

  • Do not exceed 230°C. Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary.
  • Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher.
  • Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended.
  • To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminium foil when roasting vegetables or baking higher fat foods such as french fries or meat.
  • Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.

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