Make your own yummy, clean, and healthy probiotic-rich kombucha from home.
Welcome to the Symbiota family, a Kiwi-owned enterprise that supports you in your fermentation endeavours with beautifully custom-designed products that are easy to use with all the ingredients included to prepare your next ferment. Fermented foods ensure good gut bacteria and deliver more probiotics to your body. Eating fermented foods can have powerful effects on your gut health which is the basis of our overall physical, emotional and mental well-being.
Making your own kombucha gives you complete control of sugar content, choice of ingredients, and the ability to avoid unnecessary additives. Symbiota offers you a kombucha kit that has everything you need to make your own kombucha, simply add water!
Symbiota kombucha kits are made with high-quality utensils which are rust-free, include organic sugars and teas, and a robust, well-establish kombucha SCOBY to set up confidently.
Features
- 1L Symbiota Jar
- 1 Live and healthy kombucha SCOBY to last a lifetime
- Organic Sugar to get you started
- Organic Fair Trade Biodegradable Black Teabags to get you started
- 1 “No-rust” Stainless Steel lid
- 1 Finely-woven elasticated cotton cover to keep your ferment clean and safe
- 100% Natural kombucha. No stabilisers, preservatives or additives.
- Kombucha guide and Instructions included (chart for bigger quantities included
- Proudly NZ designed
Important Note: If you do not plan on fermenting your Kombucha immediately, place the pouch with the SCOBY in the fridge. The sooner it is fermented the better.
