Like all Sistema products, the Microwave range is designed and made in New Zealand using BPA & lead-free virgin material. A dedicated microwave range for hassle-free cooking & reheating
This unique and durable microwave range has steamers that make it easy for you to create nutritious steamed meals and microwave plates for storing and reheating leftovers. Serve your family an extra helping of health by steaming your vegetables, fish and poultry in the microwave. It couldn’t be easier or quicker. Simply add water to the base container, place your food in the steaming colander, clip on the lid with the steam vent left open and zap in the microwave! Featuring cool to touch, easy-lift tabs and removable steamer basket, distinctive Sistema KLIP IT easy locking clips and steam release vent in lid for splatter-free heating. The middle stalk stays cool to enable food to be lifted out when cooked.
Dimensions:
- Capacity: 3200ml – 13.53 cups
- Length: 238mm
- Width: 238mm
- Height: 105mm
Freezing
If storing the container in the fridge or freezer close the vent. Containers can become stiff after freezing. Allow the container to rest for a few minutes at room temperature or run under warm water before microwaving. Always make sure the steam vent is set to open when defrosting
Use & Care
- Before microwaving, put the lid on the container to prevent food splatters and click the vent open, this releases steam during cooking.
- When reheating food, microwave in short 1-2 minute intervals to avoid overheating
- After removing the container from the microwave, leave the vent open while the food is hot. To avoid hot steam burning hands or face open the lid away from you.
- Avoid cutting food inside the containers with sharp utensils
- Do not use abrasive cleaners or scrub pads
- Dishwasher safe (top rack)
- To avoid staining or blistering we do not recommend heating foods like tomato-based sauces, beetroot, curries or foods with high fat or high sugar content.
- Do not use for popping corn.
- Do not use your Sistema Microwave product in a conventional oven, on a hot plate, under the grill, on the stovetop or in convection microwave ovens using convection settings.