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Silikomart Choco 3d Egg
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Silikomart Silicone 3D Chocolate Mould Egg Choc

$64.99

1 in stock

Gift Wrap Design

Standard ($4.00)

The 3D Egg Choc mould allows you to create one three-dimensional egg made of chocolate or biscuit. Made in Venice, Italy

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With avant-garde high-quality silicone pastry-making moulds, Silikomart unleashes the visionary genius of great pastry chefs worldwide in helping them create extraordinary and revolutionary works of art.

Silikomart Chocolate moulds are perfect to give shape to homemade personalized candies and chocolates achieving unprecedented precision in details. The 3D Egg Choc mould allows you to create one three-dimensional egg made of chocolate or biscuit. In addition to the mould, the package also contains one polypropylene base and a recipe book. Easy Choc chocolate moulds are easy to use, flexible and long-lasting. They can be used in the oven, microwave, fridge and freezer.

Features:

  • Total sheet :310mm x 350mm x h151mm, Ø104mm
  • Makes 1 x 3D Choco Egg
  • Base included
  • 100% food-safe
  • Non-stick, require little or no greasing
  • Easy clean and dishwasher safe
  • Oven, blast freezer and microwave safe
  • Temperature range -60°C to +230°C
  • Guaranteed 3000 uses
  • Made in Venice, Italy

Silikomart recommends not using aggressive cleaners, brighteners or perfumers while washing moulds in the dishwasher. This may cause a white patina to surface on the mould, altering food’s flavours in subsequent cooking. However performance and safety of the moulds are not compromised, you will just need to place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

White or coloured spots may form on the mould’s surface if particular ingredients such as cocoa butter or tomato sauce are used; this is completely normal, performance and safety of the moulds are not compromised. To eliminate such stains, simply place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

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