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Scanpan Classic Paring Knife 9cm

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Original price was: $49.99.Current price is: $39.99.

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Scanpan has refreshed their popular Classic knife range with an elegant, sleek design, modernizing both its appearance and performance.

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This 9 cm Paring Knife is the perfect knife for paring or any other task that requires precise blade control.

Scanpan has completely revamped its popular Classic knife range, including the Scanpan Classic Pairing Knife 9 cm. It introduces an elegant, modern design that not only enhances its style but also boosts performance. With these updates, the knives are now perfectly balanced, featuring an improved ergonomic bolster that provides a more comfortable and secure grip while chopping.

Crafted from premium German stainless steel, each knife boasts an optimised blade thickness, ensuring the ideal weight for effortless cutting. Additionally, the blade is precision taper ground to a “hairline finish,” which significantly enhances its corrosion resistance over time.

Furthermore, the blade is built to Rockwell standards, expertly tempered and hardened to a hardness scale of HRC 56-57, guaranteeing exceptional durability and long-lasting performance.

Features:

  • Finest quality German stainless steel
  • Superior “Hairline Finish” taper-ground cutting edge
  • Perfectly weighted and balanced
  • Ergonomic trilobal handle design
  • Rounded back of knife blade for increased finger comfort
  • Improved ergonomic bolster improves chopping grip
  • Hardness-tested to HRC 56-57
  • Genuine Danish design

All Scanpan knife sets and individual knives are guaranteed for 10 years.

Scanpan Knives, introduced by the Danish cookware brand Scanpan, are known for their high-quality craftsmanship and durability. Founded in 1956, Scanpan initially gained recognition for its innovative non-stick cookware. Expanding into knives, the brand uses German stainless steel to create precision blades that offer excellent sharpness, balance, and comfort. Designed for both professional chefs and home cooks, Scanpan Knives continues to be a trusted choice for reliable kitchen tools.

Use & Care:

  • SCANPAN Classic Knives will last a lifetime if afforded proper care.
  • To avoid accidental injury and blade damage, treat knives with respect and always handle with due care
  • Cutting on a soft, non abrasive surface such as a timber or plastic cutting board will help prevent premature dulling of the blade
  • Regular use of a SCANPAN Classic Diamond Sharpening Steel will ensure that your knives retain their keen razor sharp edge
  • All SCANPAN Classic knives are dishwasher safe however due to the harsh nature of the machine cleansing process, we recommend that you hand wash your knife and dry it with a towel
  • Use a storage block to house your knives and protect the blades. Never store cutlery pieces loose in a drawer

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