Made from pure iron, the Black Iron pans have been pre-seasoned from the factory.
Experience the excellence of Black Iron, a remarkable series of iron cookware designed to elevate your cooking endeavours. Discover the features that will make Black Iron a top choice for home cooks and professional chefs seeking reliable quality and performance. They will continue to improve over time – the more you use them, the better the cooking results!
High Performance: Black Iron frying pans are meticulously constructed using premium black carbon steel, ensuring long-lasting durability. Black Iron handles high temperatures effortlessly from stovetop to oven to BBQ to open fire. Whether searing, baking, or roasting, Black Iron cookware delivers consistent and precise results. Enjoy the freedom to explore various cooking techniques without limitations.
Thoughtful Design: The generously angled frying pans provide ample space for effortless food flipping, making it especially advantageous for delicate ingredients like fish. Moreover, the outwardly flared sides facilitate seamless food release and contribute to achieving a delightful sear.
The extra-long handle of our frying pans, made from stainless steel and secured with steel rivets, provides a comfortable and secure grip. The ergonomic design ensures ease of use and control while cooking.
Unleash Your Culinary Creativity: Black Iron empowers you to experiment with various cooking techniques, such as searing, braising, and deglazing. Enjoy a crispy and flavourful crust and discover new flavours and textures as you bring out the best in your dishes. Experience the satisfaction of achieving restaurant-quality results in the comfort of your kitchen.
Features:
- 30cm
- Base diameter 15.5cm
- Stands very high heat on all energy sources, including oven.
- Extremely fast and efficient heating on induction hob.
- Black carbon steel fry pans are made of 3.0 mm thick material for optimum performance – wok in 2.5 mm body thickness.
- Proven functional design for professional chefs, restaurants, and catering.
- Sear, braise and deglaze like no other pan.
- Seasoned for better corrosion resistance with vegetable oil.
- Long handle in stainless steel with steel rivets.
- SCANPAN design DNA.
- See Care Instructions
