Rivsalt Taste Jr 6 Pieces Rock Salt Variety

Achieve gastronomic feats in the most unexpected ways with Rivsalt

Rivsalt is designed by Swedish entrepreneur and designer Jens Sandringer. With his innovation, Jens wanted to transform the rather mundane act of flavouring food into something fun – a real talking point at the dinner table. Founded in 2013, Rivsalt is all about design, communication and experience. Grate your own salt and spices with style and add to the dining experience.

TASTE Jr is another new addition to the RIVSALT family and is the perfect way to explore the tastes of different rock salts from around the world. This special taster-pack consists of six gemstone-like salt rocks, each of which has its own distinctive taste suited to different food types and dishes. Taste all the flavours and decide which are your favourites for use with the large Rivsalt Kitchen Set or on the dining table with the Original RIVSALT Set.

Keep your salt rocks stored neatly and on display with the Rivsalt Spice Bowls and keep a Spice Grater nearby for instant grating gratification.

Himalayan Rock Salt

Himalayan rock salt originates from northern Pakistan, an area called the “Salt Range”, not far from the Himalayas. It is a natural rock salt that was created when the prehistoric seas evaporated some 250 million years ago. The actual salt rocks vary in colour from pure white to beautiful light pink and dramatic deep red, all depending on the iron oxide content. Flavour: Highly flavoured with long-lasting spicy heat over a mild mineral body. Ideal for: seasoning meat and fish, as well as vegetables.

Persian Blue Rock Salt

Extracted from the salt mines in northern Iran, Persian blue rock salt is one of the rarest and most exclusive salts in the world. The intriguing blue colour occurs during the forming of the salt’s crystalline structure, as intense pressure is exerted on the salt deposits. The individual crystals fracture the light in an unusual way creating an optical illusion that makes the salt appear more or less shimmering blue. Flavour: Initially quite present, then rather mild with a silken sweetness. Ideal for: Seafood, salads, French cuisine and truffles.

Kala Namak Rock Salt – India – Black

Shimmering black rock salt with unique exotic fragrance and flavour, ideal for spicing Indian and oriental dishes, min 97% NaCI.

Kala Namak truly is a secret ingredient – especially in vegan cuisine – as it adds an eggy, tangy and slightly smoky taste due to its high sulphur content. The unusual flavour makes it perfect for many vegan dishes like tofu scramble, chickpea omelettes and fruit salads. Flavour: Slightly smokey, tangy. Ideal for: South Asian cuisine, chaats, chutneys and raitas, vegan dishes, savoury deep-fried snacks, movie night popcorn

Halit Rock Salt – Pakistan – Transparent to White

Crystal clear cubic rock salt, very intense natural salt taste, suitable for all everyday dishes, min 99% NaCl.

Halit salt is white rock salt, found deep in the mountains of Pakistan. With its crystal clear appearance, Halit salt is one of the purest salts available and has a sodium chloride content of up to 99.9%. High in natural minerals, this salt can be used as a staple in your everyday cooking. Flavour: Intense natural salt taste, little goes a long way! Ideal for: everyday dishes

Rose Rock Salt – Bolivia – Pink

Pink rose rock salt, mild-sweet taste, suitable for meat and vegetable dishes, min 98% NaCI

Mined from the Bolivian Andes, the beautiful rosy-pink salt contains up to eight times more iron and up to five times more potassium and calcium than sea salt. It has a slightly lower sodium content, making it perfect for those monitoring their sodium intake. As with all natural rock salt, a little goes a long way! Flavour: Mild and sweet. Ideal for: everyday cooking

Alpine Rock Salt – Austria – Brown

Visually striking red-brown rock salt, very intense taste, best used on dark meat dishes, min 87% NaCI

Mined from deep in the Austrian Alps, the Alpine salt has one of the highest mineral contents available. Its reddish-brown colour is caused by this high content of minerals, iron amongst others. Flavour: Intense, pure salt taste. Ideal for: dark meat and game meat

Rivsalt – Designed in Sweden.

View the rest of the Rivsalt Collection