Ottolenghi Green Harissa 170g

Harissa is a spicy chilli paste that adds earthy heat to food.

The Green Harissa offers the same, with an added zing. A blend of jalapenos, green peppers, and fermented green chillies creates a complex heat that’s not overpowering. Loosen with olive oil and drizzle over dips and salads for spicy acidity, or use it to liven up a cheese toastie.

The Ottolenghi Green Harissa is a game-changer for bold flavours with a touch of heat. Made with jalapenos, green peppers, and fermented green chillies, it provides a layered spiciness with a zesty zing without overwhelming the palate. Ideal for adding spicy acidity to dips, salads, or cheese toasties, a quick drizzle over roasted vegetables or grilled meats instantly elevates any dish, creating flavours that taste like they’ve been simmering all day.

For fans of bold, bright flavours, Green Harissa is a pantry essential. Perfect for making weeknight meals feel special, this chilli paste works as both a marinade and a condiment. Simply loosen with a little olive oil and drizzle over your favourite meals for the perfect balance of heat and freshness.

Ingredients: Extra Virgin Olive Oil, Green Chilli (22%), Green Peppers (8%), Parsley, Coriander, Pickled Lemons (SULPHITES), Green Jalapenos, Apple Vinegar (Apple Vinegar, Concentrated Apple Juice) (SULPHITES), Spinach, Salt, Garlic Puree, Dried Cumin, Dried jalapeno, Aleppo Chilli, Sunflower Oil, Coriander Seeds.

Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 months.

Ottolenghi is a renowned British-based food brand founded by chef Yotam Ottolenghi. Known for its vibrant and bold flavours, the brand draws inspiration from Mediterranean, Middle Eastern, and North African cuisines. Ottolenghi’s range includes cookbooks, ready-made meals, and gourmet products, all emphasizing fresh ingredients, creative combinations, and layers of taste.