Mon’s Flavors Chai Honey 250g

Chai Honey is a delicious and unique product that combines the warm, spicy flavours of chai with the sweet, natural goodness of honey.

Mons Chai Honey is made by infusing honey with a blend of chai spices resulting in a rich, flavourful honey that can be used in various ways.

This blend is made from high-quality raw kanuka honey, which is an unprocessed, whole food rich in enzymes, antioxidants, and other beneficial nutrients that can promote good health. Kanuka honey is particularly prized for its unique flavour profile and its potent antibacterial properties. The honey is sourced from Hunt & Gather Bee Co, a company known for its ethical beekeeping practices and its commitment to sustainability.

Enjoy the comforting and aromatic flavours of chai with this healthy alternative to processed sweeteners. 250g.

How to use chai honey:

Chai honey is a versatile ingredient that can be used in many ways to add a delicious and unique flavour to your dishes and drinks. Here are few.

• Sweetener for tea and coffee – Chai honey is a great way to sweeten your tea or coffee. Just add a spoon full to your cup and stir until dissolves.
• Glaze for meats – Chai honey makes a wonderful glaze for meats like chicken, pork, and beef. Simply mix it with some soy sauce or vinegar and brush it onto the meat while it’s cooking.
• Marinade for tofu and vegetables – Chai honey can also be sued as a marinade for tofu and vegetables. Mix with olive oil, garlic, and your favourite spices, then let the tofu or vegetables sit in the marinade for an hour or two before cooking.
• Spread on toast and crackers – Chai honey is a delicious spread for toast, crackers, and other baked goods. Spread it on top of your favourite toast with bananas, spread it on crackers, layer a thin slice of blue cheese and enjoy.

Check out more recipes from Monisha using this blend and more here

Features:

• GMO-Free
• Caffeine Free
• Refined sugar-Free
• Hormone & antibiotic Free
• Made in New Zealand from local ingredients

Ingredients 

• Award-winning Raw Kanuka honey from Hunt & Gather Bee Co.
• Organic Cardamom, Organic Cinnamon, Organic Fennel seeds, Organic Nutmeg, Ginger, Black Peppercorns

Why choose Chai Honey?

1. Raw honey and chai spices have been used for centuries in Ayurvedic medicine for their healing properties.
2. Raw honey has not been pasteurized or filtered, so it retains all its natural enzymes, antioxidants, and antibacterial properties. In Ayurveda, raw honey is considered to be a natural remedy for a variety of ailments, including coughs, colds, sore throats, and allergies.
3. Chai spices, on the other hand, are a blend of herbs and spices that have been used in Ayurveda for thousands of years for their healing properties. The most common chai spices include cinnamon, cardamom, clove, ginger, and black pepper. Each of these spices has unique health benefits, such as reducing inflammation, improving digestion, and boosting immune function.
4. When raw honey is mixed with chai spices, it creates a powerful concoction that can help to heal the body and promote overall health. The combination of raw honey and chai spices has been shown to have antibacterial, anti-inflammatory, and antioxidant properties, which can help to boost the immune system and fight off infections.
5. Additionally, consuming raw honey and chai spices together can help to improve digestion, reduce inflammation in the body, and provide a natural source of energy. This is because raw honey contains simple sugars that are quickly absorbed by the body, while chai spices help to stimulate digestion and improve nutrient absorption.
6. If you’re looking for a natural and delicious way to boost your health, consider trying chai honey. Made in small batches using only natural ingredients, chai honey is a great way to enjoy the benefits of raw honey and chai spices in one delicious and nutritious product.
7. Our Chai honey is based on an ancient recipe from my grandfather, grounded in the principles of Ayurvedic science. While we cannot make any specific claims about its effectiveness, we believe its high-quality ingredients and traditional knowledge may provide a natural boost to your energy levels and overall well- being. As always, we recommend consulting with a health care professional before starting this thinking its an alternative for any supplement. We do not claim that this product is a cure or treatment for any specific health condition, and we recommend using it as a supplement to a healthy lifestyle and under the guidance of a healthcare professional. However, we want you all to enjoy this Chai Honey in any way that suits your taste and preferences.

“While I’ve always had a real love of cooking, life in India didn’t provide the opportunity for me to pursue it as a profession. That all changed when I moved to New Zealand in 2011 with my family, and my youngest son Mehul suggested I share my passion for cooking on social media. Fast-forward to today, and I am a passionate food blogger with many followers @monsflavors.

The idea for Mon’s Flavors was inspired by the overwhelming response I received from those attending my Indian Fusion Cooking Classes. My students were amazed to learn that the ability to cook great Indian food didn’t require the skills of a seasoned chef, a complicated recipe, or a long list of ingredients! So with their encouragement and the amazing support of my husband Vishal, I set out to create a range of convenient and authentic Indian spice blends to enable my fellow ‘flavour lovers’ to add that special magic to their home‑cooked meals, regardless of their culinary expertise.

I’m very excited to share the next step in my food journey with you, and sincerely hope that Mon’s Flavors will encourage and inspire you to add a little spice to your life!” – Monisha