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Microplane Adjustable V-Slicer with Julienne Blade and Hand Guard

$169.00

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Standard ($4.00)

An ultra-sharp, stainless steel handheld vegetable slicer with a reversible deck that allows you to switch between cutting styles, with no extra blades to store!

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Use it for homemade chips, burgers, and sandwiches, fruit-infused water, canning, and pickling

The Microplane V-blade handheld vegetable slicer features Microplane’s sharp stainless steel blade that can slice through a variety of vegetables and fruits with ease

This mandoline-style slicer has a reversible deck that allows you to switch between cutting styles—no extra blades to store! It also includes a hand guard to keep your fingers safe when slicing.

This is the one we have been waiting for! This versatile slicer also features a reversible deck for julienne-style cut vegetables. The julienne feature is also great for coleslaws, stir-fry, homemade hashbrowns, and perfect toppings!

Features:
  • Features Microplane’s sharp surgical grade stainless steel blade
  • Slice through a variety of vegetables and fruits with ease.
  • The soft-touch dial adjusts thickness for slicing
  • Extremely comfortable ergonomic handle
  • A reversible deck that can do julienne slices that produce matchstick-like cuts
  • Nonslip feet add stability when slicing on a flat surface or position the bowl hooks on the base of the unit over the rim of any bowl for better control
  • Includes a flexible hand guard to keep your fingers safe when slicing!
  • Hand wash recommended
  • Blades are made in the USA
  • Non-slip base and handle for extra comfort and stability

Specifications:

  • Dimensions: L 35.5 x W 10.2 x H 5 cm

To use the julienne blades: remove the deck, flip it over to expose the julienne blades, and snap it back into position. See further instructions below.

Material:

Stainless Steel, Plastic

Care

  • We recommend handwashing only so the blades are not damaged in the dishwasher
  • Rinsing thoroughly after use in warm water to remove trapped particles is recommended
  • Dry thoroughly after use and store in a dry, moisture-free environment

 

The product is shipped with the V-slicing blade in position and should also be stored in this position.

 

Instructions for Slicing

  • Set the slicer blade to the desired thickness by turning the infinity dial located on the backside of the unit.
  • Firmly hold the handle of the slicer in one hand, either resting the rubber feet on a flat surface or by positioning the bowl hooks on the base of the unit over the rim for stability.
  • Hold and align the food guard over the food to be sliced. Push food into prongs and textured plate or open food guard to grip food.
  • Apply steady pressure to the food guard as you carefully move food over the blade.

Use caution to avoid blade contact with hand

Diagram of food guard 

 

Instructions for Julienne
  • Remove the deck by placing a finger in the slot and pulling up.
  • Once the deck is removed, flip the deck over to expose the julienne blades.
  • Snap deck back into place inside the unit. Follow steps 1-4 above.

 

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