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Le Creuset Toughened Non-Stick Star Tray 12 Hole

$85.00

1 in stock

Gift Wrap Design

Standard ($4.00)

he miniature cups of the star tray are perfect for creating charming, mini sweet or savoury cakes and allow you to create multiple dishes at once.

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Each cup is star-shaped so that you can make unique cookies, cakes and more during the holidays or at any time of year.

Whether you are an experienced home-baker or baking for the very first time, the Toughened Non-Stick Bakeware range from Le Creuset will help you to enjoy the delights of home baking. 

Le Creuset Toughened Non-Stick Bakeware is made from heavy-gauge carbon steel, perfect for all types of baking as heat spreads gently and efficiently for an even bake without burning. Each tin has an ultra-smooth and slippery non-stick surface so that even the most delicate or sticky mixture slides out easily.

Their ultimate non-stick coating is produced without the use of PFOA and is tough, durable and metal-utensil safe. Each tin is oven-safe to 240ËšC/Gas Mark 9 and is covered by a reassuring Lifetime Guarantee; a truly worthy investment.

Unleash your creativity with this 12-cup baking tray. The non-stick coating releases your treats effortlessly for quality results!

Features:

  • External: 40cm x 30cm x 3.1cm / Internal: 34cm x 26cm x 2.3cm / Hole Size: 7cm x 2.2cm
  • Heavy-gauge carbon steel maintains heat, spreading it gently and efficiently for an even bake while preventing hot-spots and scorching
  • Durable, PFOA-free nonstick coating on interior and exterior surfaces
  • Provides superb release of food and easy cleanup
  • Won’t twist, bend or warp
  • Heat-resistant silicone trim for added grip
  • Metal-Utensil Safe
  • Handwash

 

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For more information on how to use and care for your Le Creuset products, visit our Le Creuset Guide for a more in-depth understanding. Find out how these pieces are made, what makes them unique and why you should invest in Le Creuset!

See what other Le Creuset products we offer.

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Material:

Non-Stick

Caring Instructions:

 

  • Wait for your product to cool down before you start cleaning it.
  • After each use, hand wash your bakeware with warm soapy water.
  • Do not use abrasive cleaning agents or metal, harsh abrasive, or very stiff cleaning pads or brushes on any of the surfaces.
  • Dry well after washing and store in a dry place.

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