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Le Creuset Heritage Deep Square Dish Set (4 Colours)

Original price was: $110.00.Current price is: $77.00.

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Brighten up your kitchen with this versatile deep square baking Heritage stoneware set. Microwave, Oven, and Dishwasher Safe. 10 Year Guarantee

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Le Creuset Heritage Deep Square Dish Set (4 Colours)

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Product Specifications

Bake rich desserts, marinate meats, store leftovers, and much more.

Very versatile and gorgeous too, this set brings together a pair of heritage square dishes in two sizes (13cm and 20cm), ideal for all sorts of everyday and special occasion kitchen tasks. Crafted from stoneware in two different sizes, both dishes have deep sidewalls for easier stirring, scooping and storing.

Sizes:

13cm | 2.3L
20cm | 3.85L

Features:

Grill, Microwave and Oven Safe
Enamelled surface resists staining, chipping and cracking*
Use hot or cold: the stoneware is thermoresistant from -23°C to +260°C*
Will not absorb odours or flavours.
Easy to clean
Dishwasher Safe
10-Year Warranty

*See care instructions

For more information on the use and care for your Le Creuset products visit our Le Creuset Guide for a more in-depth understanding. Find out how these pieces are made, what makes them unique and why you should invest in Le Creuset!

See what other Le Creuset products and colours we offer.

Size:	13cm, 20cm
Colour	Cerise, Volcanic, Azure Blue, Meringue
Material:	Stoneware

Cleaning Instructions:

Wait for your product to cool down before you start cleaning it.
Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.

Cooking

Stay protected – always use oven gloves when handling anything hot.
When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.
Don’t put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together.
Before serving, always check food is piping hot throughout. If you want to heat a dish that’s currently at room temperature, don’t preheat your oven above 205°C (that’s 400°F).
Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.