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Le Creuset Signature Cast Iron Casserole Round 24cm Marble

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Original price was: $700.00.Current price is: $490.00.

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Patterned with a grey-blue veined appliqué evocative of the celebrated stone of Carrara, Italy, this all-rounder cooks various one-pot meals. Capacity 4.2L

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Add a dose of luxury to your kitchen with this limited-edition casserole, part of the Marble Collection.

Patterned with a grey-blue veined appliqué evocative of the celebrated stone of Carrara, Italy, this all-rounder cooks various one-pot meals or can even be used for baking, retaining heat excellently.

Handmade in France since 1925, Le Creuset cast iron casseroles are famous worldwide and have a lifetime warranty!

A Le Creuset Dutch oven is ideal for all hobs (including induction) and offers excellent heat distribution and retention. What’s more, they are oven-, grill-, freezer- and dishwasher-safe. You can bake, sear, roast and casserole to your heart’s content and become the true one-pot king/queen. They feature easy grip, 45% larger handles, enhanced tight-fitting lids, easy-to-clean interiors and a heat-resistant stainless steel knob. Your delicious creations will also stay warmer at the table for longer.

Features:

  • 24cm | 4.2L Capacity | 4-5 portions
  • Quick cleanup: a light enamel interior helps make cleaning easier
  • Great-tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.
  • Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour for perfectly cooked food.
  • Easy-grip, 45% larger handles & heat-resistant stainless steel knob
  • The Signature Collection features enhanced tight-fitting lids
  • Best in class: our products are crafted from the finest materials in facilities worldwide, ensuring the quality you expect from Le Creuset.
  • Enamelled Cast Iron
  • Stovetop to oven to table serving
  • Ideal for all hobs (including induction) – Grill and oven-safe
  • Handmade in France
  • Lifetime Warranty

CMYK. LIFETIME LOGO

Dimensions:

  • Capacity: 4.2L
  • Length: 32.5cm
  • Width: 25.2cm
  • Height: 16.6cm
  • Depth: 10.3cm

For more information on how to use and care for your Le Creuset products visit our Le Creuset Guide for a more in-depth understanding. Find out how these pieces are made, what makes them unique and why you should invest in Le Creuset! For further information on Le Creuset Cast Iron click here.

See what other Le Creuset products and colours we offer.

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Capacity

4.2L
Material:

Enamelled Cast Iron
Features:

Induction-Capable, Oven-Safe

First off, congratulations on your new piece of Le Creuset! We’d love to see your happy unboxing video or pics of your first meal, make sure to tag us on Instagram! (@chefscomplementsnz)

Before first use

Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

Cooking

Not too hot: cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results.

Stay protected – always use oven gloves when handling anything hot. We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage. Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won’t ‘recognise’ the product. Cooking on medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached. Never slide the product on any glass-topped hob/stovetop, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.

Cleaning

Wait for your product to cool down before you start cleaning it. Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual. Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces. Dry well after washing and store in a dry place.

Storage

Freezer Compatible

For a full Use & Care Guide and Warranty, check out our Le Creuset Guide

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