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Laguiole Serving Board with Eyelet Tablet (3 Sizes)

$44.99$84.99

Gift Wrap Design

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Tapered edge design makes even simple, minimalist cheese and charcuterie displays stand out. Branded with Laguiole

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Named after clay tablets for their chiselled edges and pillowed sides, these sharp, modern boards are anything but ancient.

Tapered edge design makes even simple, minimalist cheese and charcuterie displays stand out

Features:

  • Tapered edges
  • Hanging eyelet to add another storage option for your board
  • Branded engraved Laguiole
  • 1.5cm Thick

Size:

25 x 17cm, 39 x 19cm, 50 x 24.5cm

Caring Instructions:

  • Never soak your board in water or place your board in the dishwasher. After each use, simply rinse with a wet sponge using hot water and a little bit of mild dishwashing liquid and dry with a towel. It is fine to use a good steel scraper or spatula after use, as necessary, to keep the cutting surface clean and sanitary. Do not use a steel brush or steel wool on the cutting surface of your board.
  • Periodically (once every several weeks if used heavily or depending upon the household conditions), apply an even coat of mineral oil to the work surface of your cutting board. Sponge on with a rag and let dry. This oiling applies a nice moisture barrier.
  • DO NOT allow moisture of any type to stand on the block for long periods of time. Don’t let fresh, wet meats lay on the block longer than necessary. Always thoroughly clean your board after cutting any type of raw meats.

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