The most efficient way to chop herbs such as coriander, basil, and parsley. Use these 5-bladed herb scissors to cut and chop herbs directly over your plate for garnishing. It brings out the aroma and flavour of the herb and retains flavourful oils instead of crushing and bruising. These 5-bladed scissors have a comfortable handle and are a quicker and safer option than cutting herbs with a knife and a chopping board. The ultimate time saver!
