Introducing the ‘Wood Fired Feast,’ the follow-up recipe book to ‘Fired‘ by the fabulous Jon Finch.
Jon takes us on yet another sensational taste journey with this latest creation as he demonstrates the simplicity of cooking using the DeliVita Wood Fired Oven. Capturing the varied, creative, and diverse range of foods, you can rustle up.
Inspired by his online ‘DeliVita Cookery Classes,’ you can unlock the true potential of your oven with these tried and tested recipes. If you truly want to discover the diversity and simplicity of wood-fired cooking, this is definitely one for you.
