Superior quality easy peel baking cups! No muffin pan needed! Grease Proof!
Create, bake & decorate your cupcakes and tables with these beautiful baking papers. Great colours add to your party décor and make every table look festive. Also great for serving fun snacks such as popcorn, nuts, candies, mini crackers or dried fruits.
Just place baking papers on an oven tray, and fill half the cup for a flat top look which is fun & easy to decorate. Bake as many as you want in one batch. No messy cleanup. Baking cups fit in standard muffin tins although they are not needed to use in these cases. Each pattern has its own unique recipe on the packaging relating to the cupcake theme.
These CupcakeCreations Webmaster Baking Cases feature a Pumpkin Spice Cupcake Recipe.
Features:
- Greaseproof papers are easy to peel off and will not stick to bakeware.
- Bakery quality
- Easy Peel
- Oven, Microwave and Freezer safe
- Meets FDA & European safety standards
- Food Safe – All Natural & Eco Friendly
- Made in Sweden
- Assembled and packaged in the USA, many by people with disabilities, providing jobs, opportunities and pride in the workplace.
Pumpkin Spice Cupcakes
INGREDIENTS: 1/4 c. shortening, 1/2 c. plus 2 tbsp. sugar, 1 egg, 1 c. plus 2 tbsp. flour, 1 1/4 tsp. baking powder, 1/4 tsp. baking soda, 1/2 tsp. salt, 1 tsp. cinnamon, 1/4 tsp. ginger, 1/4 tsp. nutmeg, 1/2 c. pumpkin, 1/3 c. milk.
DIRECTIONS: Cream shortening and sugar until light and fluffy. Beat eggs separately and blend into sugar and shortening. Combine pumpkin and milk. Measure flour, baking powder, baking soda, salt, cinnamon, ginger and nutmeg into separate bowl. Add dry ingredients alternately with pumpkin mixture to sugar, shortening and egg. Pour batter into lined muffin tin, filling each 3/4 full. If not using muffin tin fill cups 1/2 full. Bake at 350°F for 25 to 30 minutes. Top with Orange Frosting Makes 12-14 cupcake ORANGE FROSTING: 1/2 c. butter, softened, 4 c. confectioners’ sugar, 1/4 c. orange juice, 1 tbsp. grated orange peel. Blend ingredients together in a small bowl and spread on cupcakes. (Use a drop of orange food colouring, if desired.)
