Exquisite, Artisanal French Craftsmanship
Immerse yourself in the legacy of Chasseur, a renowned brand synonymous with timeless elegance and meticulous attention to detail. Since 1924, Chasseur has been crafting its iconic cast-iron casseroles / French Ovens and other cookware in its prestigious foundry, nestled in the Champagne Ardennes region of France. Upholding age-old techniques, each piece is painstakingly produced using individual sand moulds and adorned with hand-sprayed enamel coatings, resulting in truly one-of-a-kind creations.
The Ultimate Seal of Authenticity
Chasseur proudly boasts the esteemed “Guaranteed Made in France” [Origine France Garantie] label, an exclusive certification that guarantees the French origin of its cast-iron cookware. With this certification and unwavering commitment to artisanal craftsmanship, Chasseur invites you to experience the epitome of French culinary excellence. Elevate your kitchen with Chasseur’s exquisite range of cast-iron cookware. They are crafted with a passion only found in the heart of France.
The Chasseur French Oven: Practicality Meets Versatile Beauty
While the French have always appreciated cooking in colourful cast iron cookware, anyone who truly appreciates the art of fine cuisine will love Chasseur Cookware. Suitable for any heat source, from oven to hob to induction, combined with their aesthetic beauty, these casseroles are perfect for kitchen-to-table use.
Internal rings on the undersides of the tight-fitting lid encourage moisture to gather, then drip back onto the food, creating a self-basting effect. This vapour cycle relieves you of the need to continually watch over your cooking while guaranteeing tasty, tender food! Being versatile, you can cook everyone’s favourite meal, from baked goods to one-pot wonders and Sunday roasts. The great thing is, after cooking and when it’s time to clean up, these casseroles feature an easy-clean surface that won’t absorb flavours or odours.
Choosing a French Oven
Investing in a Chasseur casserole is a big decision. Why? Because it will stay with you for life! Not only will your family recipes be passed down, but this wonderful piece of cookware will, too! A round casserole is perfect for dishes cooked in sauce and stews and is the perfect shape for mixing smoothly and effectively. An oval casserole’s elongated shape is perfect for roasts and poultry, while a low round casserole is ideal for searing, sauteing, cooking, and serving your dishes. Now all you need to decide on is colour… good luck!
The 24cm round Chasseur French oven is the perfect size for the typical Kiwi family, holding 4-6 portions.
Features:
- Hand cast in individual sand moulds and destroyed after each use
- Chasseur trademarked coloured, two-layered, enamelling process skillfully applied by hand to each unique piece by trained experts
- An optimal gauge on all pieces to promote unsurpassed heat distribution and retention and no hot spots
- Tight-fitting & self-basting lids
- Stainless steel Chasseur branded knob that is concaved so your utensils can sit comfortably on it. Handy for when it’s time to serve food at the table
- Environmentally friendly – Chasseur uses up to 80% recycled material and is 100% recyclable
- Suitable for all heat sources, including induction & oven safe to 250°C (for pots with stainless steel knobs) and 220°C (for pots with black knobs)
- Lifetime limited warranty against manufacturer faults and defects
- Made in France
Want to add to the elegance of your Chasseur French Oven? Try adding a Brass-coloured Steel Knob that exudes luxury!
Chasseur – timeless & classic, made for a lifetime of gourmet cooking pleasure. From France with love!
