Create perfectly baked Swiss rolls, slices, and chocolate logs with the Bakemaster Silver Anodise Swiss Roll Pan.
Expertly crafted from commercial-grade anodised aluminium, this lightweight yet durable pan ensures even heat distribution for precise and consistent baking. The tight corners provide exceptional shaping for delicate desserts, while the smooth, seamless surface enhances food release and makes cleaning effortless.
Designed for serious bakers, the Silver Anodised Bakeware range is renowned for its superior heat conduction. It heats and cools quickly to prevent overbaking, and its rust, blister, and warp-resistant construction ensures long-lasting performance.
Features:
- Tight edges for precision baking.
- Smooth, seamless surface for easy food release and cleaning.
- Double non-stick coating for effortless baking results.
- Oven safe up to 220°C for versatile baking.
- Dishwasher, freezer, and fridge safe.
- Constructed from commercial-grade anodised aluminium for durability.
- Provides even heat distribution with no hot spots
Dimensions: L 38 cm x W 25.5 cm x H 2.5 cm
Backed by a 10-year guarantee against faulty workmanship or materials when used according to care instructions. Misuse or abuse is not covered. If a fault occurs, return the item to the store of purchase with your receipt.
Enjoy precision baking and professional results with the Bakemaster Silver Anodise Swiss Roll Pan – an essential addition to any baker’s kitchen!
  
