This ceramic Santoku knife features a blade that won’t rust or corrode, making it a reliable staple in your kitchen.
The sharp ceramic blade and Granton edge, with its shallow divots, reduce food from sticking during slicing, allowing for quicker cuts. The ergonomic handle ensures a secure grip, even with wet or messy hands—perfect for cutting fresh produce or juicy melons. Its contoured design also encourages the right grip for precise, effortless cutting.
Features:
- Long lasting ceramic blade
- Barrel shaped handle for comfort
- Blade length: 12.7cm (5 inch)
- Scalloped blade prevents food from sticking
- Protective sheath included
