Pesto with oomph.
Miso Pesto features the bright, nutty flavours of the classic with an added umami hit. Sweet caramelised onions and miso blend to create a new depth to traditional pesto. Comforting and intriguing, this variation offers a unique twist. You can swap out regular pesto; no regrets are guaranteed.
Ingredients: Rapeseed Oil, Natural Caramelised Onions (17%), Pine Kernels, (16%), Spinach (16%), White Miso Paste (13%) (Water, SOYA Beans, Rice, Salt, Yeast, Koji), Spring Onions, Black Garlic Paste, Garlic Puree, Salt, Black Pepper, Acidity Regulator: Citric Acid.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within two weeks.
Ottolenghi is a renowned British-based food brand founded by chef Yotam Ottolenghi. Known for its vibrant and bold flavors, the brand draws inspiration from Mediterranean, Middle Eastern, and North African cuisines. Ottolenghi’s range includes cookbooks, ready-made meals, and gourmet products, all emphasizing fresh ingredients, creative combinations, and layers of taste.
