Sticky Balsamic Truffle Pearls deliver an incredibly delicious pop of flavour you never knew you were missing! These balsamic pearls offer the delightful taste you love, with a wonderful burst of tartness. The liquid in the jar can also be used.
Add a spoonful to red meat, a cheese or charcuterie platter, a salad, a cheeky drink, or breakfast (imagine sourdough, avocado, mushrooms, and egg)! Get creative and try them with everything!
Sticky Balsamic Truffle Pearls not only enhance the appearance of your food but also elevate its taste!
Features:
- A beautiful 110g net glass jar
- Instantly elevates your cuisine with just a few as a garnish
- Gluten-free
- Vegan
- Plant-based
- Made in Australia
Ingredients:
- Australian White Vinegar, Cane Sugar, Australian Balsamic Culture, Water, Food Acid (327), Australian Balsamic Vinegar, Thickener (415 and 401), Concentrated Grape Must, Truffle Flavor, Potassium Sorbate (202), Color (150d)
They are made in small batches, so each batch is different. They may be larger or smaller than the photos but they will still be delicious!
