Home / Shop / Knives / Boning & Filleting / Boning Knives / Victorinox Fibrox Dual Grip Boning Knife Curved Black 15cm

Victorinox Fibrox Dual Grip Boning Knife Curved Black 15cm

$54.99

Gift Wrap Design

Standard ($4.00)

The dual-grip handle of the 15cm Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Free Shipping over $150
Finance Options
Secured Payment
QR Code

View On Mobile
Open your camera and Scan the QR code to view on your mobile.

Chances are, if you open your kitchen drawers, you’ll find a Victorinox knife somewhere.

Most likely, it’s one of your favourites too. And that’s for a good reason: Victorinox knives are probably the most well-known knife brand worldwide. Made in Ibach-Schwyz and Delemont in Switzerland, their range of household and professional kitchen tools (not to forget their famous Swiss Army Knives) all started over 135 years ago, in 1884. All Victorinox steel blades are made from 100% recycled, martensitic stainless steel. This steel provides optimum function & durability and delivers the perfect combination of cutting edge retention and corrosion protection. The blades should also be flexible so it does not break during use.

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. The Fibrox collection by Victorinox is a series that has been designed by professionals for professionals. While being the perfect companion in any chef’s kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and long service life.

The Victorinox Fibrox Dual Grip Boning Knife is an extremely handy knife and is designed specifically to slice meat off the bone. With its superior sharp blade and cutting performance, your kitchen chores will be effortless.  Combined with a sharp, wide, curved blade that measures 15 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Black handle.

Features:

  • 15cm
  • For deboning meat to professional chef standards
  • Swiss-made boning knife with a straight edge
  • With a non-slip, ergonomic handle and a sharp, wide, curved blade

 

Size

15cm

Features:

Dishwasher Safe

Use & Care

Maintain sharpness by regularly using a sharpening steel, honing steel or knife sharpener (excluding serrated edge knives). Cut on a non-abrasive surface such as wood, bamboo or plastic. Avoid cutting frozen food. Store your knives in a knife block or on a knife magnet, never store loose knives without edge protection in a drawer, this will dull the knives rapidly.

Dishwasher safe but hand wash recommended

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.

You May Also Need