Home / Shop / Bakeware / Silicone Bakeware / Silikomart Silicone Mould & Mini Tart Kit Sand 2 Piece

Silikomart Silicone Mould & Mini Tart Kit Sand 2 Piece

$79.99

2 in stock

Gift Wrap Design

Standard ($4.00)

Composed of two elements: 6 micro-perforated tart rings to create a shortcrust tart base and a silicone mould that reproduces an elegant and wavy decoration. Made in Venice, Italy

Free Shipping over $150
Finance Options
Secured Payment
QR Code

View On Mobile
Open your camera and Scan the QR code to view on your mobile.

With avant-garde high-quality silicone pastry-making moulds, Silikomart unleashes the visionary genius of great pastry chefs worldwide in helping them create extraordinary and revolutionary works of art.

A new way of conceiving the tart and making this traditional dessert even more captivating and contemporary. The KIT MINI TARTE SAND by Silikomart is composed of two elements: 6 micro-perforated square rings to create the shortcrust tart base and a Silicone mould that reproduces an elegant and wavy decoration.

The special squares are made with a new non-stick plastic material, perfect for a homogeneous oven cooking. The kit Mini Tarte Sand is a real concentration of sweetness and modernity that allows the creation of modern tarts with an extraordinary decoration on the top.

Features:

  • Size Single Mould 67mm  x 67mm x h15mm
  • High quality 100% food-safe silicone
  • Non-stick, require little or no greasing
  • Easy clean and dishwasher safe
  • Oven, blast freezer and microwave safe
  • Recipe included
  • Temperature range -60°C to +230°C
  • Guaranteed 3000 uses
  • Size Single Tart Ring: 80mm x 80mm  / 6 x 45ml
  • Micro holes for humidity evaporation
  • Extra Heat Resistance
  • Border to ensure more stability
  • New non-stick plastic material makes shortcut pastry easily removable
  • Even heat distribution
  • Great handling and usability
  • Made in Venice, Italy

Silikomart recommends not using aggressive cleaners, brighteners or perfumers while washing moulds in the dishwasher. This may cause a white patina to surface on the mould, altering food’s flavours in subsequent cooking. However performance and safety of the moulds are not compromised, you will just need to place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

White or coloured spots may form on the mould’s surface if particular ingredients such as cocoa butter or tomato sauce are used; this is completely normal, performance and safety of the moulds are not compromised. To eliminate such stains, simply place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.

You May Also Need