Cooks perfectly crisp pizzas in just five minutes. Ditch the takeaway and have fun being a pizza chef at home!
Features dual cooking elements that heat to 400°C. The bottom element heats the removable ceramic baking stone to achieve an evenly cooked pizza base. The top element simultaneously cooks through toppings with a professional result. Includes two stainless steel paddles and a removable ceramic baking stone to transport your cooked pizza easily. Also features a timer to monitor cooking time.
It’s the solution to quick, properly-cooked pizza that can be as nourishing or naughty as the home cook likes.
Features:
- It heats to 400°C for an effect that is similar to a woodfire oven.
- Made from plastic/stainless steel and ceramic.
- Features inbuilt timer for precise cooking and dual heating elements to 400°C.
- Includes two stainless steel paddles to remove your cooked pizza easily.
- Recipes are included in the box.
- 38.5 x 33 x 19 cm
- 12 Month Warranty
Pizza Tips:
- Don’t overcrowd your pizza, as a minimal topping is best
- Keep making pizzas at a party till everyone is full
- No need to pre-cook prawns or meat; these can be cooked to your liking in the pizza oven
RECIPE: MARGHERITA PIZZA
- Basic pizza dough
- Fresh basil
- 2 cloves of garlic, crushed
- 2 tbsp. of tomato paste
- 1 cup of water
- 1 tbsp. of olive oil
- 700mL passata
- Mozzarella
- Sauté onion and garlic in olive oil until translucent. Add tomato paste, passata and water. Simmer for 30 minutes to reduce.
- Preheat Ultimate Pizza Oven. Roll out the dough and place it onto the lightly floured ceramic baking stone.
- Top base with the homemade sauce. Roughly tear pieces of mozzarella and place over the top.
Close the lid, check after 3 minutes and cook further if desired.
- Finish with fresh basil, and enjoy.
