The Giant Braiser; Make the Classics On a Grand Scale. The ultimate braiser for larger batches of food. Extra high walls help trap heat for even cooking, especially good for braising. Perfect for sauteing, braising and simmering.
Featuring STRATANIUM+, the innovative professional-grade non-stick coating, the SCANPAN TechnIQ has been developed with professional chefs based on commercial cooking techniques.Â
The development of each of the seven-piece cookware has been defined by the preparation methods in a commercial kitchen, creating unique shapes and sizes for optimal culinary experience and performance.Â
Stratanium+ nonstick surface provides exceptional searing results with little or no oil. With this innovative new technology, Scanpan has succeeded in creating a surface that surpasses all the past in terms of hardness and thus strength and durability. The tactile ‘haptic’ surface provides a degree of crispness and special browning, a unique feature.
The Scanpan TechnIQ Braiser with professional-grade non-stick coating can be used with all kitchen utensils – including metal ones. These pans are ovenproof up to 260°C with optimum heat distribution and are guaranteed not to warp.Â
A cookware range truly suitable for cooks just starting out or experienced chefs upgrading their existing collection.
Find out how this exclusive coating Stratanium+ from the world-leading Scanpan can be beneficial in your kitchen.
Features:
- 30cm | 5.5L Capacity
- Exclusive patent SCANPAN STRATANIUM+ Non-Stick Coating
- Restaurant grade high-quality coating
- Healthier cooking with oil and fat-free frying
- Completely PFOA and PFOS-free
- Squeeze-cast 100% recycled aluminium core
- Suitable for metal utensils and intensive use
- Designed to be used on all hob types, including Induction
- Oven safe to 260°C
- Remarkably easy to clean
- Dishwasher Safe
- Guaranteed not to warp
- Designed and made in Denmark
- 10 Year Warranty
* Lid is not included, available for purchase separately.
Use & Care:
- Take care not to overheat the product, this will reduce the non-stick effect. Overheating is not covered by the warranty
- Using an aerosol spray is not recommended as it burns at lower temperatures
- Heat the product to medium heat for a few minutes before frying either with or without oil
- The product is best cleaned when still warm. Leave to cool for 5 minutes before washing in hot water with washing up liquid. Use a soft nylon scourer and vigorously scrub the pan with hot soapy water, ensuring all food fat and residue is removed. Never use harsh or abrasive cloths or cleaning liquids/pastes. The product should always be clean before being dried and stored.
- Whilst dishwasher safe, SCANPAN will always recommend hand washing to extend the life of the product.
 Proudly 100% Danish-owned.
