A fundamental part of serving a great coffee is consistency. The precision of the TempTag allows the user to serve coffee at a perfect temperature every time. Unlike traditional thermometers, TempTag has no direct contact with milk once applied to the milk pitcher correctly. This eliminates the possibility of cross-contamination as well as promoting hygiene.
Once the milk reaches the ideal temperature, the colour will react, giving an instant indication that the milk is ready to be served. TempTag’s patented technology has been developed for full cream and skim milk, while another has been specially developed for soy milk.
•Ensure the metal jug surface is clean and dry.
•Simply attach to your metal jug as illustrated.
•Press and rub the Temptag® to ensure all air bubbles are removed, and you have a solid bond.
•It is recommended that an additional Temptag® be placed on the opposite side for right or left handed use.
•As the yellow window begins to appear, shut off steam immediately to ensure the ideal temperature is achieved.
